Salt Bae Serves Diego Maradona in Dubai

F*cking idiots. When meat "falls off the bone", it's overcooked.

Maybe he ordered this

Uh ... no ... it means you can eat it.
You "cook" meat like that when it is not tender like a filet. Imagine spare ribs done rare, you couldn't even get it off the bone.

I don't think so. The server is quite obviously very practiced and skilled, demonstrating a high level of experience and showmanship. This is, I believe, the way they make this all the time.

Of course, it's personal preference, but imagine someone ordering filet mignon cooked so black that it's difficult to chew. There's a drop off in the sophistication of the diner.

Anecdote and article on the subject:

https://www.reddit.com/r/BBQ/comments/3fny5e/honest_question_why_are_actual_fal
l_off_the_bone/

https://www.grillbeast.com/blog/the-great-grill-debate/busted-3-commonly-held-b
arbecue-beliefs-that-cause-debate/