Halloween is normally thought of as a time for candy, but it can be a time for cake as well. If you're going to be baking a cake for Halloween this year, you can't go wrong with the red velvet brain cake.
Carve your deep red velvet cake into a brain shape
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Shower it in simple syrup. Gotta keep that brain fresh and moist!
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Roll your fondant into ropes, and twizzle it into brain tissue. Yes, twizzle is the technical term
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Cover your Brain Cake in raspberry jam. Get in all the nooks and crannies. Don’t be afraid to splatter
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Invite your undead friends over for a feast
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Bonus points if you eat your Brain Cake with your hands. Zombies aren’t so good with forks!