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How to Make Scrambled Eggs inside Their Shell (7 pics)
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Pics
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8 May, 2013 |
Views: 9963
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+34
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Got to try this. Scrambled eggs inside their shell.
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№1
Author:
Jimmy Johnson
(8 May 2013 01:33) Total user comments:
5518
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+11
The point of a scrambled egg is to add air, cream, and other ingredients for taste or fluffiness.
What I see is a hard boiled egg with a broken yolk. Ask any chef if a broken yolk in a hard boiled egg, sunny-side up, over easy, or poached is a fail.
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№2
Author:
monkfish1968
(8 May 2013 04:02) Total user comments:
483
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+4
i really don't see the point?
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№3
Author:
kryptor
(8 May 2013 06:32) Total user comments:
4840
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-3
I'm gonna try it.
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№4
Author:
adzhoe
(8 May 2013 06:39) Total user comments:
15109
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+1
moot indeed.
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№5
Author:
salsapopo
(8 May 2013 12:12) Total user comments:
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-2
good idea
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№6
Author:
Jinxaruny
(8 May 2013 16:02) Total user comments:
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I just want to try it...
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№7
Author:
Lu
(8 May 2013 17:50) Total user comments:
15132
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+2
Now that is one mixed up chicken.
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№8
Author:
krankoloji
(8 May 2013 21:08) Total user comments:
591
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i tried it a few times but i could not get the results in here.
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