Delve into the fascinating world of food service with insights straight from the frontline! From behind-the-scenes secrets to hilarious anecdotes, gain a unique perspective on the joys and challenges of serving up delicious experiences. Get ready to savor the unexpected flavors of restaurant life!
"Give us cooks a break to sit and eat a meal like a human."
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"Reviews/Owner Responses Like This Make Me Unbelievably Happy On The Inside"
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"Prep Guy Left A Spoon In The Fish Batter. Figured He Was Saving It To Eat Later So We Plated It For Him"
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"Thought You Guys Would Enjoy This"
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"Dishie Asked For A Handburger. I Had To Make It"
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"About To Work The Grill In 100°f+ Weather With No A/C. It Was Nice Knowing Y’all"
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"Stole This Off Facebook, Sounds Like They've Had A Few Chats About This Lol"
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"My Prep Cooks Got Tired Of Slicing Onions"
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"May This Person Find Their Special Pickle"
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"Music Not Allowed In The Kitchen"
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"Worst Day In Sauce History"
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"There's A Story Behind This Sign That I Need To Know"
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"Girlfriend’s Little Brother Just Worked His First Thanksgiving Double. This Was The Staff Meal"
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"Soup Du Jour! (Dishie Refuses To Change The Water And Just Says He’s Been Washing Dishes For 40 Years)"
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"The Way The New Guy Labeled This Box"
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"A Tally Of Pet Names My Just Turned 18 Waitress Got Called In An Hour"