Woman Roasted Michelin Restaurant Meal (17 pics)
- Category: Pics |
- 15 Dec, 2021 |
- Views: 4360 |
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“Maybe the staff just ran out of food that night. Maybe they confused our table with that of their ex-lovers. Maybe they were drunk. But we got twelve kinds of foam, something that I can only describe as ‘an oyster loaf that tasted like Newark airport,'” she writes.
The highlights, if that’s what they can even be called, are detailed below but can also be found in Geraldine’s blog, The Everywhereist. Get ready for a ##it-show.
“This was the largest course of the 27 (We got six noodles and one piece of bread each) I’ve added the bread plate for scale.”
“A course for *two* people at Bros”
“These reconstituted orange slices (one per person) were a course. I asked if I could eat the real orange that had been served alongside it. 'Yes,' the server said, annoyed. 'But you aren’t really supposed to.' He let me have two segments and then whisked the fruit away."
“Rand holding up one of the courses – a paper-thin fish cracker – in its entirety”
“This was a main course. It’s about a tablespoon of food”
“A sliver of oyster loaf with foam. David’s face here says more than I ever can”
“Teaspoon of olive ice cream”
“Rand tries to figure out what part of this dish is edible”
“A citrus foam was served in a plaster cast of the chef’s mouth. Absent utensils, we were told to lick it out of the chef’s mouth.”
“The meat droplet course.”
“We sat through a few more courses including a marshmallow flavored like cuttlefish, and a dish called “frozen air”
This all gets even funnier (and cringier) when the restaurant’s chef replies to the review with his own super weird super confusing thesis on subjectiveness.
How embarrassing.
He's still going.
This restaurant experience = this exact scene from this movie.
