You ever mess up burgers so bad that even your grill is surprised?
1
Here is my favorite picture of my grandma. She was having a hard time with the mixer.
2
My crescent rolls came out looking like walruses that just can't anymore
3
Yes, this was freshly made hot sauce
4
My roommate made soup
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This was way cuter when I pictured it in my head
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So we had pizza and tears for dinner. So much for that Shepherd's pie
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Failed baked bread, may I ask if I underbaked it, overfermented it, or had too much yeast? I ate 3 of them in anger
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Having currywurst in your trunk
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Dumplings from Hell's Gate
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You did your best, chef.
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My friend writes "Apparently I bought a brining bag instead of a baking bag"
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Ramen: Microwave for 4 minutes on high power. Follow me for more great recipes!
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My sister tried making popcorn at work today... Didn't go very well
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New style ribs... Introducing: Hell Done.
15
Tried to make a cake. Not sure what went wrong.
16
Turned my back for a minute and she peed in 20 cups of uncooked rice...
17
My attempt at baking a brownie turned out like a before and after picture of meth addiction
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I was very excited to try to make Joshua Weissman’s French omelette this morning... it was going well until it quickly went from Omelette Au Fromage to Omelette Au Floormage :(
19
The way my pasta spilled
20
Finally made a good lattice crust then I went and knocked my cactus onto it.
21
Forgot apple pie was in the oven...
22
My wife likes to keep dog food beside coffee beans. Guess what I did at 5:30 am this morning
23
Spent 10 minutes looking for the drip tray for the Forman grill, after I turned it on.
24
My BFF just melted her favorite pot… I didn’t even know that was possible.
25
See those eggs? They are supposed to be in the pies. I made two hot oily chocolate garbage circles.
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Making brownies didn't go as planned.
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My dumbest injury, I was flipping a steak in a curved pan (like flat bottom wok) and all the butter splashed out.
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Pizza is ready!
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Nightmare lamb cake
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Accidentally baked a fly into my cookies.
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My friends mother thought that the croissants would just roll themselves up while cooking...